1 – Q) Kindly give our readers an introduction to your business. Please include what your business is all about, in which city you are located and if you have offices in multiple locations/ cities. A) We are Hecho Restaurants & Consulting. We operate out of...
The Basics: Name: Gerry Goldfarb When were you hired? June 2022 Current position title: General Manager at The Saint Paul Hotel The Nitty Gritty: Were you familiar with The Saint Paul Hotel before you started working there? Yes. I always knew about the hotel, the...
Marc Djikas – General Manager Bio: Marc started working in restaurants at an early age, in his parents’ restaurant in a southwestern suburb of Chicago. After graduating from Michigan State University with a degree in history, Marc returned to the restaurant business –...